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What’s it all about?

Celebrating local and wild ingredients

Our take
Kate Harrison
Kate Harrison
Yonder’s Experience curator
dining-set
Sustainability is at the heart of Sussex, with ingredients sourced locally and from the owner's farm in Sussex where possible
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Take your time over the A la Carte menu, or if you're in a rush, choose the set menu and still get the best of Sussex
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An extensive wine list, including wines from the owner's vineyard in Sussex
Sussex
Where you'll be
Soho
Tottenham Court Road
Soho
51.51440
-0.13221
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Highlights
What to order
Sussex beef fillet wellington
Stone bass fillet, fish cream, mussels, Sussex greens
Blood orange & almond cake, rosemary & whisky caramel
Cured ChalkStream trout, citrus gel, dill emulsion
Cobble Lane cured meats, cornichons, crispbread
Sussex chorizo, hung yoghurt, kale, crispbread
Whole scallop in shell, garlic butter, herb crumb
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