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What’s it all about?
Open fire cooking the Argentinian way
Our take
A menu made up of snacks and small plates to be shared, and large plates to have all to yourself
Continue your evening (or afternoon) at the downstairs cocktail bar, Alma
A slice of Buenos Aires in the heart of Soho. Twenty years after opening in Argentina's capital, Sucre landed in London
Where you'll be
London on the outside, Buenos Aires on the inside
Soho
Oxford Circus
Soho
51.51437
-0.13848
on the menu
Highlights
Aubergine, Herb Salad, Chilli, Lemon
Seared Prawns, Salsa Criolla
Bone-in Ribeye To Share, Chimichurri, Fries
Pappardelle,Wild Mushroom, Parmesan Crumb
Empanada Gallega, Tuna, Smoked Paprika
Sea Bass Ceviche, Coconut & Lime
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