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What’s it all about?

Regional Thai dishes in old fabric warehouse

Our take
Kate Harrison
Kate Harrison
Yonder’s Experience curator
stacked-plates
As with all Yonder Experiences, you'll want to order everything on the menu, so my advice (as ever) is to go as a group and order it all
carrot
Vegan menu available - just ask
information
A hot (literally) destination for Thai food in the city. If spice isn't your thing, maybe avoid this one
Where you'll be
On the edge of Spitalfields
Spitalfields
Aldgate East
Spitalfields
51.51725
-0.07378
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Highlights
What's on the menu?
Red curry of grilled sirloin, pea, apple aubergines, chilli
Pomelo salad, betel leaf, chilli jam, roasted coconut
Yum pak - spicy Thai sweet leaf salad
Green curry of tiger prawns, Thai aubergines, Thai basil
Som dtam thort jay - fried green papaya salad
Naem - fermented pork, peanuts, ginger
Mild red curry of tofu, Thai aubergines, kajorn flowers
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