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What’s it all about?
Natural wine bar and seasonal restaurant
A candlelit, romantic spot in Soho. Take me here on a date, but not a first date
Menu changes weekly, and with the seasons. They recommend five dishes between two; I suggest six
Strongly advise booking well in advance, unless you're happy with an al fresco seat in Winter...
Where you'll be
On Soho's Dean Street
Ducksoup's menu changes weekly
Chickpea fritters, preserved lemon, tahini & mint
Octopus, datterini tomatoes, borlotti & basil
Pici, fennel ragu, pine nuts & saffron
Pistachio & olive oil cake, figs & creme fraiche
Gnudi, broadbeans, marjoram & walnuts
Mussels, pancetta, gem lettuce & chervil
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